Baked Cqthi Salmon (Welsh) Recipe

Baked Cqthi Salmon (Welsh) Recipe

Ingredients:

1 pc of large salmon (fresh); rinse, pat dry, and cut to steaks
1 pc of lemon (fresh)
Salt & Pepper (to taste)
5 oz of butter (unsalted); cubed
2 pcs of egg yolks (large)
1/8 tsp of cayenne
1/2 pc of cucumber; peeled and sliced
2 Tbsps of juice (lemon)

Instructions:

Line foil on the roasting pan then grease butter on foil. Arrange steaks onto foil then season salt & pepper. Place butter on top and cover foil on them. Bake at 400 degrees F for 20 to 25 mins.

Saute the slices of cucumber gently inside the saucepan. Combine vinegar, yolks, and the seasoning inside a double boiler; whisk constantly while cooking gently.

Gradually add butter, while whisking constantly; continue cooking till thick and smooth.
When steaks are done, place onto a platter. Arrange the slices of cucumber on the side and serve at once with egg-sauce.

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