Bourbon-Marinated Smoked Salmon Recipe

Ingredients:

1-1/2 lbs of salmon (fresh); skinned then boned
Oil (vegetable oil)
1 c of soy sauce
1 c of bourbon
2-2/3 Tbsps of ginger (fresh)
2-2/3 Tbsps of pepper (black)
1/2 tsp of chili (powder)
1-1/2 tsps of garlic; chopped finely
3/4 oz of oil (sesame oil)

Instructions:

Cover oil on the salmon. Combine bourbon, soy sauce, ginger, pepper, chili powder, garlic, and sesame oil then mix thoroughly and marinate with the salmon for six hrs or for over a night. Grill above a mesquite till done.

>> Bourbon-Marinated Smoked Salmon Recipe