Poached Salmon With Green Onion Sauce Recipe

Poached Salmon With Green Onion Sauce Recipe

Ingredients:

1 lb of salmon (fresh fillets)
2-1/2 c of water
2 tsps of salt
1/2 tsp of pepper
3 pcs of chopped onion (green)
1 Tbsp of ginger (fresh); chopped
1-1/2 Tbsps of oil (peanut oil)
2 tsps of sesame oil (toasted)

Instructions:

Rub salt & pepper on salmon. Boil water inside a skillet then add salmon; simmer it for 2 to 3 mins. Turn heat off and cover the skillet tightly. Let it stand for eight mins. Combine salt, onion, and ginger inside a bowl. Combine oils inside a pan; heat till smoky.

Take out salmon from skillet then arrange it onto a warm platter then scatter over the onion. Pour over the (hot) oil then serve immediately.

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