Salmon Croquettes Recipe

Salmon Croquettes Recipe

Ingredients:

15 oz of salmon (canned)
1 pc of potato (large); cubed
1 pc of egg (large)
1 pc of onion (large); cubed
1 c of matzo meal

Instructions:

Place the onion and the potato inside the processor; process till grated then add in egg.

Mix thoroughly and transfer on a glass bowl. Add salmon then mix thoroughly. Gradually add matzo meal while mixing constantly till mixture becomes firm.

Shape into patties and dip them on matzo till coated well. Let them stand inside the refrigerator for 30-60 mins till set. Fry in oil till browned, turning once, about ten mins per side. Drain them onto paper towel(s).

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