Salmon Rollups Recipe

Salmon Rollups Recipe

Ingredients:

7-3/4 oz of salmon; drained and flaked
1 pc of beaten egg
1 tsp of dried parsley
1 tsp of onions (instant minced)
1/2 tsp of dill weed
1 c of crescent rolls
Cayenne (pepper)

Instructions:

Combine salmon, parsley, egg, dill, and onion; mix thoroughly. Spread onto rolls then roll them up. Arrange them on a baking sheet and bake at 350 degrees F for 12-15 mins.

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